100% Chardonnay

White Santenay is a very rare product; only 10% of the wine the village produces is white. Powerful, fruity and mineral, its style is very similar to Meursault, but the bang for your buck is incomparable.

100% Chardonnay

The essence of Burgundy white wines: concentrated, round, voluptuous, words are missing to describe the opulence of this cuvee. The parcel where this wine was born is called "Vigne Blanche" which mean white vines.

100% Pinot Noir

This Pinot Noir pithy and fiery is the purest reflection of the great terroirs of Burgundy. Its delicate fragrance evokes the Eastern scents: rose, cinnamon, ginger and amber.

70% Grenache 10% Syrah 10% Mourvèdre 10% Cinsault

This cuvee comes from old vines cultivated under biodynamic technique. The organic growing grants this wine a fresher and more complex style, and also lower alcohol level than the other typical Châteauneufs.

100% Syrah

By its sleek and energetic style, it calls to mind the greatest wines of Northern Rhône Valley. He has the spirit and essence of the place where he was born, rocky and wild.

97% Syrah 3% Viognier

The only one appellation (still wine) in France allowed to have a part of white grapes in is blend. This cuvee is a blend of 2 of the 3 mythic terroirs of Côte-Rôtie: la Côte Brune and la Côte Blonde.

100% Merlot

This cuvée is made 100% of Merlot, which is unusual and provides more roundness and freshness to the wine. It comes from a single parcel on the St Emilion plateau, where it is surrounded by Grand Cru Classés.

63% Cabernet Sauvignon 37% Merlot

This wine comes from old vines grown on the most famous plateau of Moulis and Listrac in the left bank of Bordeaux: the mound of Grand Poujeaux. In a style taken to the old, delicate tannins arise gracefully.

100% Pinot Noir

This organic wine is made 100 % of Pinot noir from the village of « Chavignol » known as the heart of Sancerre best terroirs. A taste of a red Burgundy with the Loire valley style.

100% Cabernet Franc

This cuvee comes from a rare soil of silex and is grown organically under biodynamic technique. The style full of freshness and minerality is very distinctive for a Chinon. How to get reconciled with Cabernet Franc!

100% Chenin Blanc

This cuvee comes from Grand Cru Quart de Chaume normally reserved to sweet wines. The schist soil combined with old vines of more than 50 year are granting this wine a unique complexity and capacity to age.

45% Pinot Meunier, 45% Pinot Noir, 10% Chardonnay

Our Solera is a blend of all vintages between 1982 to 2012 and has a prolonged aging in oak barrels. It represents only 0.03% of the production of Champagne and the result according to this unique process, provide intensity and complexity to the wine.

75% Pinot Noir 25% Chardonnay

Born of the most famous vineyards of Champagne, our Champagne Grand Cru has a gourmet and salty style particularly representative of the greatest pinot noirs of Champagne.

80% Mourvèdre 10% Grenache 10% Cinsault

Bandol produces the most outstanding rosés in the world. The terroir gives the wine a unique fleshy style, similar to red wines, which is in contrast to most typical rosés. A complex wine that pairs beautifully with many cuisines.

60% Grenache 20% Syrah 20% Cinsault

This particular rosé is grown 1,640 feet above sea level in the heart of the Sainte-Victoire mountain range. This special terroir of pink marble gives this rosé a great structure and freshness.

100% Traminer

This wine is unique in the world by his majestuous strength, and his oak ageing for more than 6 years. Notably it is raised on blue marl, a very rare soil as Château Yquem or Château Petrus in Bordeaux.